Fall is such a delicious time of year, and the seasonal beers from local breweries are no exception. Apple, cinnamon and pumpkin make for a great addition to the bar as well as the dessert table.
If you’re looking for a new Buffalo beer to try this fall, check out these 3 tasty brews:
1. Southern Tier Brewing Co. Cold Press Coffee Pumking
STBC’s Pumking is a autumn staple. Last year I enjoyed Rum Barrel Aged Pumking, so this fall I tried the cold press coffee variation of the beer. The cold press coffee and pumpkin spice mix to create what pretty much tastes like a pumpkin spice latte in beer form. What’s not to love?
2. Big Ditch Cinnamon Apple Amber Ale
Big Ditch seasonals are always delicious, and this fall’s Cinnamon Apple Amber Ale is no exception. You have to like cinnamon and allspice to enjoy this beer, because it is seriously spiced. It’s also not as sweet as you might expect from a beer made with local apple cider, which I enjoyed. If you’re looking for fall in a can (yep, it comes in a can!), look no further.
3. Hamburg Brewing Company 550 Game Time
Fall wouldn’t be the same without listening to the Bills’ game on WGR on Sunday. Hamburg Brewing Company captured all those game day vibes in their American Pale Ale, 550 Game Time. This is nothing fancy, but neither is Buffalo, and I thought this tasted pretty good!
I’m not going to lie, when Google Maps told Cody and I we had arrived at 12 Gates Brewing Company, I thought Google was experiencing a glitch. That was the only reason I could think of that would explain why we were looking at the entrance of an industrial complex just minutes from the Buffalo Airport. After double checking the address with the brewery website, we turned into the parking lot and followed the signs to the back of the complex, where the brewery did in fact await us.
Cody and I were looking for a new brewery to try without driving to the Southtowns on a Friday afternoon (we still need to check out Hamburg and 42 North, but this wasn’t the day). 12 Gates fit the bill. It’s in Williamsville and serves a good variety of bar snacks that would tide us over until dinner with Cody’s family.
After getting over our initial shock about the location and passing the door to a machine shop on our way to the tap room, we settled in with a flight and nachos inside. The bar was packed with a Friday afternoon happy hour crowd from surrounding businesses and everyone was happy to be there.
I tried the coffee porter, which was good in flight form but would likely get overwhelming in a pint. Instead, I went for the seasonal wheat, which was still the spring apricot variety. After polishing off our nachos we moved outside to enjoy the sunny day. The patio might just be a collection of picnic benches on a corner of the parking lot, but the tall wooden planters filled with hops and bright flowers help you forget that fact. There’s also corn hole and we saw four little bunnies hopping around behind the asphalt.
Because of the proximity the the airport, a plane approaches the runway every 15 minutes or so almost directly overhead. I rather enjoyed this added entertainment, but I can see it being a little bit anxiety-inducing for some.
The atmosphere, outdoor space and very nice bartender more than made up for the initial shock about the location. We thoroughly enjoyed our first trip to 12 Gates and we’ll definitely be back!