Taylor Flynn Jones, Author at Succulents and Sunnies

Let’s Dough Buffalo 🏒

I love ice cream. Like, a lot.

Growing up in WNY, one of my favorite ice cream brands is definitely Perry’s. I very vividly remember a 2nd grade field trip with Mrs. Brauer’s class to their factory in Akron. We looked over the production floor, tasting different flavors as we watched ice cream being created and packaged.

It’s what neighborhood ice cream stands serve, and when I saw it in the dining halls freshman year at Ithaca College, I immediately felt at home choosing Panda Paws (as weird as that sounds!).

Excuse Me While I Geek Out About Marketing

This year, Perry’s is doing some really cool marketing too. They collaborated with New York Beer Project for some innovative (and delicious) beers. Local social media influencers and publishers had some creative campaigns this summer to highlight Perry’s latest flavors. It’s really cool to see a regional company embracing such integrated earned media tactics.

Perry’s and their PR team is taking the launch of their newest flavor 1 step further, reaching out to the Buffalo Blogging Network to share their new Sabres-inspired flavor as the 2017-2018 NHL season kicks off.

Obviously, I volunteered myself and this blog to publicize the crap out of the new flavor – because, ice cream. There are weeks in the summer I spend more money on ice cream than actual substantial food…

We Found Where Momma’s Been Hiding the Cookies

The new Sabres flavor is cleverly named Let’s Dough Buffalo, and it’s delicious. As Cody noted when we dug into the new flavor, Perry’s cookie dough ice cream is already special because it’s not just vanilla ice cream with cookie dough bites. The base itself is cookie dough flavored, and Let’s Dough Buffalo is extra special because it also has actual cookie pieces swirled in.

Cody decided that he’s a cookie dough purist and will be sticking to the original, but I’m all about this flavor mashup!

When you buy Let’s Dough Buffalo, a percentage of proceeds go to Cook n’ Share. This is a super cool program that teaches kids how to cook healthy meals they can share at home through the Resource Council of WNY.

I received free Let’s Dough Buffalo in exchange for writing a review on this blog. All opinions are my own.

A Fall Staycation at Hart House Hotel

Spending a little time away from home, no matter how far you actually go, is always a nice break from day-to-day life. Cody and I had the opportunity to spend a night at Hart House Hotel in Medina and jumped at the chance – despite the fact that Cody lives exactly .5 miles from the hotel. Hart House is a beautifully restored factory with tons of tiny details that make it so welcoming.

When I was in elementary school, my favorite family trip was our annual long weekend in Rochester. Not Cape Cod, not Disney World, but a hotel with a pool an hour east on the Thruway. We used to visit the museum, planetarium, mall and bagel shop. These trips didn’t have a long car ride or the stress of not knowing where you were.

The same was true about our stay at Hart House. We knew what we wanted for dinner and where we were heading for drinks afterwards. We had time to stop in all the shops we’re always saying we should go into. I couldn’t even forget my leftovers in the hotel fridge because we stopped at Cody’s house between dinner and heading to the hotel.

We started our staycation with dinner at Mariachi de Oro, which is always a good choice for authentic fajitas and enchiladas, plus 60 ounce margaritas, if that’s your thing. We walked from Hart House to Fitzgibbons for drinks. Fitz has a great selection of Irish and local beer, plus gorgeous woodwork and servers in kilts.

We woke up at Hart House to a sun drenched morning, perfect for iced coffee and Roberts’ cider from Shirt Factory Cafe. The weather felt more like June than September, perfect for walking to shops on Main Street. Our first stop was to The Bread Basket for peanut butter chocolate chip and cookies and cream scones (disclaimer: Cody’s mom owns The Bread Basket 😉).

After wandering through the farmers’ market, the rest of our day included stops at Creekside Floral (for our Ale in Autumn tickets!), Ellen J. Goods and Filomena’s Favorites. Medina is ready for fall, with chrysanthemums and rustic decor in every direction. I even did a little Christmas shopping…

On my way home I stopped at Roberts’ Farm Market for cider and to wander through their mums, pumpkins and u-pick orchards.

If Hart House is a little further than a 15 minute drive, there’s lots to do between Medina and Buffalo. Spend the weekend and check out Alternative Grounds or Steamworks for coffee, hike at the Royalton Ravine or spend some time at Bear Bottom Wholesale!

Savoring September at Spring Lake Winery

Not going to lie, I was not very successful in completing my summer bucket list this year. One item I did get to check off was Spring Lake Winery, fitting it in right at the end of the season! Paige and I spent a couple of hours here on a sunny Friday afternoon a couple of weeks ago, tasting, wandering the property and watching them set up for the first of 3 weddings that weekend.

We walked in and were promptly greeted by friendly staff who walked us through our tasting, which included Zia Minx, their slightly carbonated moscato that won best white wine at this year’s Taste of Buffalo. I don’t particularly like wine, but this was so yummy!

Spring Lake Winery is on a gorgeous property, as most wineries are. There really is a small lake, and it’s encouraged that you take your glass of wine with you as you explore the trails around the lake. Obviously you didn’t need to tell us this twice; we explored the trails and vineyards before heading inside for a refill.

I went for a glass of wine, because “When in Rome” and all that jazz. Paige chose an Ellicotville Blueberry Wheat, because we really are beer people. We were both pretty impressed with the beer selection.

For us, this is the closest winery to home, so we’ll definitely be back!

3 Penn Yan Must-Dos that aren’t a Winery

I love Penn Yan, the small central New York town on the northeast branch of Keuka Lake. This is the town where I spend every Christmas and most Easters, but nothing is better than a warm summer weekend or crisp fall day here.

Penn Yan is known for the dozens of award-winning wineries in the hills around Keuka and Seneca Lakes, but there’s so much more to do in this gem of a village!

1. Amity Coffee Co., 13 Main Street

Amity Coffee Co. opened this spring in the space that was previously Publick Coffee Co. Paige and I stopped by for Amity’s opening weekend; we were greeted by cozy textures and pretty latte art. The exposed brick, comfy leather chairs and industrial lighting make this a must-visit before hitting the wine trail the next time you’re in the Finger Lakes.

2. Indian Pines Farm Market, 2406 State Route 54A

Stocking your cottage with local fruits and veggies is a must, and you’ll also find fresh pies, jellies and coffee here. If you’re feeling adventurous, check out the glass store across the street for some super cool old windows and frames.

3. Climbing Bines Hop Farm, 511 Hanson Point Rd

So this is a brewery, which is almost a winery, but not quite. Cody and I met here for a drink a few weeks ago on a beautiful summer Sunday. The staff is friendly, views are amazing and the beer is delicious. The combination of natural wood and stainless steel give this place a great vibe, bolstered by the cornhole boards, disk golf course, hop fields and picnic tables.

Do you have a favorite Penn Yan must-do? Let me know!

The Perfect Housewarming Gift for Friends who Have Everything

Cody’s brother Patrick and my college roommate Shannon recently moved into a beautiful house in a neighborhood outside Rochester. After spending quite possibly the hottest day of the summer moving them into their new home, they spent a month making their new digs *perfect* before inviting us all back for a housewarming party.

Between the two of them and their families, Patrick and Shannon had just about everything they needed to make their new house a home. And to be fair, they specifically asked party guests not to bring housewarming gifts. But that’s not really my style, so what do you get for friends who have everything?

Cody and I decided on getting Patrick and Shannon everything they would need to make Coronaritas (the delicious summertime drink that involves tipping a mini Corona into a maragarita). This is super easy to put together:

A 6 pack of Coronitas (you can find these at WalMart or Consumers)
A bottle of Patron Silver
Six Coronarita clips from Amazon
A cute little Corona lime bucket for good measure

Wrapping a 6 pack of beer is surprisingly difficult, but other than that, this gift could not have been easier! Now we’re just waiting for an invite to a margarita night 😉

Lake Life: A Weekend in the Finger Lakes

I call Buffalo home, but my parents, who both grew up in the beautiful town of Penn Yan, love the Finger Lakes region of New York. My sister and I were raised taking weekend trips to Central New York, and we both have an affinity for the endless lakes and rolling hills there that not everyone in Western New York really understands.

Last weekend was a collection of beautiful August days and I got to spend it on not 1, but 2 of the Finger Lakes.

Day 1: Canandaigua Lake

My college roommate totally gets the draw of lake life, because she grew up spending summers on the boat in Canandaigua. She (and her mom) are nice enough to let all of us experience the thrill of tubing and soak in some sunshine at least once a summer there.

We spent Saturday together on the boat with weather so much nicer than predicted. I’m more of a lay-in-the-tube-person than a let’s-go-tubing-person, but everyone else enjoyed themselves!

Day 2: Keuka Lake

My parents rented a cottage on Keuka Lake for the week at the last minute, completing my Finger Lakes weekend. I spent the morning on the dock after convincing Murphy he wasn’t going to fall through the wooden slats.

Cody met me at Climbing Bines Hop Farm in the afternoon. We’ve been dying to check out the brewery since it was named #1 in New York by a BuzzFeed article (and, apparently, Yelp). The location is amazing and so is the beer. Cody tried both the House and Pandemonium IPAs, while I liked the Tart Cherry and Honey Apricot brews, both from the Pandemonium line.

We had lunch in Penn Yan and I took advantage of being in town to stop by my grandma’s house, before heading back to the lake for dinner with my parents, sister, my grandpa and his girlfriend. We watched the sun set over the Bluff after homemade peach pie and ice cream for dessert. This was definitely a Sunday funday.

Day 3: A Solar Eclipse

Sunday fundays are even better when you take Monday off! And when that Monday happens to be the day of the first solar eclipse visible in the US since 1979 and there’s not a cloud in a sky – that’s a good day.

We were not prepared enough to have solar glasses, although our neighbor let us look through his for a few minutes. Instead, we watched with a cereal box/tin foil contraption and a Ritz cracker. No matter how you saw it, this was a super cool event.

Unfortunately, all good things must come to an end. I headed home Monday night, tired and happy in a way that only spending a weekend on the lake can do.

Public Kold Brew + Productivity at The Grange

As a blogger, I’m constantly trying new breweries and coffee shops, photographing weekend trips and exploring Buffalo’s neighborhoods. Cody and my family are great sports about this, but they definitely appreciate it when I finally put down the camera and actually eat what I ordered.

For this post though, I collaborated with fellow blogger (and vlogger!) Julia. Instead of shooting me an eye roll while I took a good 10 photos of my empty plate, she videoed me doing it.

Meet Julia Jornsay-Silverberg

I’ve talked about Julia before. Last summer I started doing a bit of freelance social media work for her. The majority of our communication is over email, but we make sure to meet up every once in a while over coffee or smoothies to talk social media, blogging, clients and Buffalo.

This coffee date/work sesh was special; we wanted to do a collaboration somewhere different, with me photographing and her taking footage for her YouTube channel. The Grange Community Kitchen is a newer restaurant (they opened in the summer of 2016) that shows up on local bloggers’ Instagrams almost daily. Neither of us had visited yet, so it was the perfect place to sip Public Kold Brew and be productive together.

Hamburg’s Farmers’ Market

Hamburg is definitely a bit of a drive from other WNY towns, including mine, so I wanted to make my trip worth it. I got to Main Street a little before Julia (shoutout to Hamburg law enforcement for not enforcing that 2 hour parking…) and wandered towards the farmers’ market.

As an Ithaca College graduate, I have very high expectations for a farmers’ market (the Ithaca one is stunning – like people get married there it’s so pretty). I have to say that Hamburg does a pretty good job. There were dozens of vendors with a good mix of produce, meat and baked goods, and well over 100 people, including families and so many adorable dogs!

From there, I headed down Buffalo Street, aiming to check out Nickel City Designs. I didn’t make it that far, but I’ll just have to visit again soon!

The Grange Community Kitchen

Now, for the main attraction: The Grange Community Kitchen. Let’s just start with the space, which is stunning. All the minimalist, Instagramable, exposed brick, gold-accent vibes had us swooning as soon as we walked in the door. It helps that you’re greeted by a custom tiled entryway. Julia just happened to be taking a picture of her feet with that tile while I ordered, which gave me the chance to ask the barista if just about everyone does that. She said that yes, she watches people do that all day long.

I ordered an iced coffee (from Public, of course) and an egg and cheese breakfast sandwich. It turned out to be probably the best breakfast sandwich I’ve ever had. There are no photos of it, just of my empty plate and Julia’s iced chai after I finished inhaling my sandwich.

The Grange also serves lunch and dinner with a full bar and wood-fired pizza. Like their brunch menu, lunch and dinner “are inspired by what’s in season and reflect [the restaurant’s] commitment to utilize goods obtained from local farmers and producers.” Don’t worry, I’ll report back on that ASAP. 😜

After eating, we moved outside to take more photos (duh) and get some work done. The Grange has pretty reliable WiFi and you can ask any of the staff for the password. Even on a busy Saturday afternoon, we didn’t get any funny looks for taking up a table with just our drinks left.

I can 100% say that The Grange (and the adorable town of Hamburg) are worth the drive, and should definitely be added to your summer to do list!

Julia’s Take on The Grange

While I prefer to write about my experiences, Julia takes video footage. For her take on our beautiful day in Hamburg, plus more details on the farmers’ market and The Grange, check out her latest YouTube video:

[youtube https://www.youtube.com/watch?v=0Z9T_1p-tCI]

Want to get to know Julia?

You can check out Julia’s YouTube channel for both lifestyle and social media tips. Her blog is packed with social media and online branding how-tos. To learn more about her everyday life, check out her *very cohesive* Instagram feed.

This Dance Is For Me + My Favorite Improv Songs

The first time I was asked to improvise was in a ballet class freshman year of college. I was already out of my element, a communications major in my second semester in a room filled with sophomore musical theater and acting majors. Sometimes remembering a barre warmup in front of them was more than I could handle.

My dance background in ballet, jazz and tap didn’t include any improv, so this request to just move with new music was scary. Terrifying even.

I always loved moving around to the music on the radio. I have a hard time listening to music at work because I’m constantly bobbing up and down, choreographing in my head to whatever song is on. That choreography got in the way when I tried to improv. Instead of letting go, I tried to remember every move I made, in case it turned out “good.”

By the next time I was asked to improv, I had declared my dance minor, was a junior, was used to dancing without the mirrors and even liked end-of-class partner massages. It turns out I really enjoyed improvising once the awkward factor was out of the way.

The ability to move without caring what you look like or what other people think is a true skill, one that took a long time for me to develop. These days, the ease of improv – you don’t need a ballet barre or big space or the perfect song – makes it the form of dance I do most. Sneaking into the group exercise room between spin class and kickboxing at the gym for a little movement is my happy time in my post-college world. Who cares about the woman doing core or the guys jumping rope? This dance is for me.

If you’re looking for a few songs to get up and move around to, these are some of my favorites:

A Buffalo Girls’ Day Out

Brunch. Shopping. Coffee shops. Ice cream.

When Chessa of Vintage Lillies and I plan a girls’ day, we don’t mess around.

I first met Chessa in high school, where we were both in yearbook club and scholastic bowl like the nerds we are. We crossed paths a few times after graduating, but it wasn’t until we both ended up in the Buffalo Blogging Network that we really had a chance to catch up. What better way to reconnect than with a collaboration between our blogs, filled with all the best things Buffalo has to offer?

Whether you’re a Western New York native or taking a weekend trip, spending a day in the city with good company is always relaxing. Follow our footsteps for the perfect girls’ day out in Buffalo:

Stop 1: Brunch on the West Side

It’s basically impossible to have a girls’ day without brunch. Breadhive was our choice, and it was buzzing with friends and families. The decor is perfect, with a painted tin ceiling, stained glass and paneled walls. We ordered sandwiches (me from the breakfast menu and Chessa from the lunch menu), headed outside and chatted about what the rest of our day would look like.

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A post shared by Francesca Bond (@chessabond)

While on Connecticut Street, stop by Burning Books for a beautifully curated and displayed collection on titles on feminism (this is a girls’ day after all), political activism, diversity and history.

Stop 2: Shopping on Elmwood Ave.

Elmwood Ave. is a treasure-trove of shops, with everything from secondhand scarves to upscale coasters. I’m not normally a thrift store shopper, most likely because my fashion sense is pretty basic. I’m way more comfortable upcycling furniture than repurposing clothes. Shopping with Chessa was eye-opening! We made stops at both Scoop Shop and Second Chic (which is seriously adorable).

Everything Elmwood, Fern + Arrow and Anna Grace were also stops on our shopping spree. So much for doing this girls’ day on a budget…

Stop 3: Coffee in Allentown

There’s so many good coffee shops in Buffalo, but we settled on Grindhaus Cafe for a post-shopping pick-me-up. We went for lemonade instead of coffee, which was delivered to us in huge mason jars. This was exactly what we needed to carry on.

Stop 4: Ice Cream on Hertel Ave.

Carry on to ice cream, that is. I’ve mentioned before that Hertel Ave. is seriously the place to be for amazing ice cream. We tried Churn, and it was so darn good. I went for the De la Lloyd, a massive amount of chocolate on chocolate on chocolate, all on a waffle cone, which they make in house.

In a small attempt to make ourselves feel better about eating ice cream for dinner, we walked down to Bunnie Reiss’s beautiful addition to the Buffalo public art scene at Joe’s Deli.

Our entire journey is mapped out for you here 👇

[googlemaps https://www.google.com/maps/d/embed?mid=18jEvreqrIjEG1HNAhhGe2V1s-Bc&hl=en&w=640&h=480]

Make sure you check out Vintage Lillies for incredible street fashion, the best thrift shops, weekend getaways and groovy playlists. You can also follow Chessa on Instagram (and you definitely should!).

Tequila-Infused Coffee and a Milkshake for Dinner

Hertel Ave.’s growth into a destination of its own within Buffalo’s city limits continues to impress, and this summer 3 (yes, 3) new ice cream shops opened, among other great additions. These are among the reasons Hertel Ave. was my #1 bucket list priority this summer. So when my friend Melanie was in town last week, I suggested we head south to catch up over “dinner”:

Old enough to have tequila-infused coffee and a millshake for dinner and young enough not to care 🙃

— Taylor Flynn Jones (@taylorfjones) July 22, 2017

Usually when I tweet, I expect my words to disappear into oblivion with zero recognition, so when other people clearly related, I wanted to share how amazing our meal really was. (Also, sorry for the typo. Twitter could introduce the ability to edit any time now…)

We met at Lloyd’s Taco Factory and headed straight to the bar, which had a pretty impressive list of amazing sounding cocktails (duh, what else would you expect?), along with wine and beer. Melanie went for a draft Lagunitas IPA and I chose the Gennaro’s COLDbrew, a delicious mix of cold brew coffee, tequila, cacao and Averna, topped with fresh cream and cinnamon. Cold drinks, a perfect summer night and the adorable puppy behind us on the patio made this first stop perfect.

With 3 new ice cream shops to choose from, heading across the street to Hertel Ave. Poutine and Cream was a difficult decision, but we’re glad that was our pick. (We’re from Lockport, so we’ve had Lake Effect since high school, and it didn’t seem fair to visit Churn after spending time at Lloyd’s. Gotta spread the love!)

Poutine and Cream has been filling my Instagram feed since opening this spring, so I had high expectations for our Freak Shake. Melanie and I split The Chocolate Mouse, described as “peanut butter-chocolate ice cream with crushed Reese’s Pieces & Reese’s Peanut Butter Cup ‘ears,’ drizzled with chocolate & caramel sauce.” So yeah. There’s that.

Both shops are in perfect people-watching spots with plenty of outdoor seating for breezy summer nights. There were so many people and puppies out which highlighted how inviting this neighborhood really is. I’m crossing off this item from my summer bucket list, but I’ll definitely be back!